NOT KNOWN FACTUAL STATEMENTS ABOUT CATERING STJøRDAL

Tapas could be warm or chilly, in sauce or deep fried, wrapped in pastry or not; another thing is needless to say, a culinary knowledge awaits you! Often generally known as the small dishes of Spain,Det er lett å lage alt, alt for mye når det kommer til tapas. Regn omtrent 500 g – 600 g mat per hode, og topp heller opp med rikelig med godt brø